Listing Description
The main features of the Rotary Trolley Bread Oven are its even heat distribution, high-efficiency operation, and regular circulation. High efficiency is achieved through well-designed heat exchangers. This allows for the production of products with the desired characteristics using less energy compared to similar models. The combustion chamber is made of high-quality, heat-resistant stainless steel. Thanks to the double-sided cassette steam system, a high level of steam is produced, ensuring sufficient steam supply to each oven.